Top dineLA Restaurant Week Restaurants to Work At

Like NYC Restaurant Week, Los Angeles also holds an equivalent called dineLA. The 14-day dining event takes place in over 300 Los Angeles county restaurants, offering specially priced lunch and dinner deals.

Here are some of the restaurants that are participating in dineLA, and check out what positions they are currently hiring for:

BOA STEAKHOUSE

BOA Steakhouse is the place to be for Hollywood's A-list celebrities, with past sightings including the likes of Scarlett Johansson, Kate Beckinsale, Ryan Seacrest and more. The modern steakhouse's $25 lunch and $48 dinner (Santa Monica only) specials consist of classics such as its namesake, BOA Burger.

BOA Santa Monica and West Hollywood are looking for experienced Managers to join their restaurant.

ROSA MEXICANO

Zagat reviewed Rosa Mexicano as the "gold standard" in upscale modern Mexican cuisine. The first restaurant opened in NYC in 1984 and has expanded to across the nation with locations in Los Angeles, Miami, Boston, San Francisco and more. Customer favorites include their specialty margaritas and famous guacamole.

Various FOH and BOH opportunities, including Cocktail Servers, Line Cooks and Prep Chefs, are available at Rosa Mexicano.

SPAGO

Celebrity chef Wolfgang Puck's Spago, which is consistently praised for its fine dining, impeccable service and beautiful design, focuses on farm-to-table Californian fare. Expect nothing less than amazing from Puck's flagship restaurant in Beverly Hills.

Become a part of the Spago team–Apply for FOH, BOH and Management job openings now.

ESTRELLA

Previously highlighted in The Hottest Restaurants to Work At in LA, Estrella's executive chef Dakota Weiss offers American staples with modern twists. The $20 lunch prix fixe menu boasts entrees like, crab cake BLT and roasted delicata squash.

Estrella is currently seeking to hire a Baker and Restaurant Manager.

HANJIP

Hanjip is another LA newcomer on the restaurant scene that is becoming a crowd favorite for KBBQ. Its $15 dineLA lunch menu is comprised of customizable Korean rice bowls and banchan side dishes.

Hanjip is in search for Servers, Bussers, Sous Chefs and more.

Other participating restaurants that are hiring include: Katana, Pizzeria Mozza, Terrine and Wolfgang Puck at Hotel Bel-Air.

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The Hottest Restaurants to Work At in LA

Eater decided that Los Angeles was America's best dining city in 2015. Food editor Bill Addison said, "Los Angeles just has it right now. The city is the current epicenter of freethinking and diversity in American cooking."

Broken Spanish, Moruno, Hanjip, Estrella and SMYC were just some of the few great dining establishments that the city had to offer. As the eating scene is booming in LA, so must the job market. Continue reading to see which of these restaurants are hiring:

BROKEN SPANISH

Chef Ray Garcia's Broken Spanish, located in Downtown LA, was a home run with nearly all the food writers. The restaurant menu boasts sophisticated Mexican dishes and drinks. The space is beautifully set with sleek glass and rustic details.

Broken Spanish is not hiring right now, but do keep an eye out for job openings in the future.

MORUNO

Fast casual meals, like meat kebabs and sandwiches, are staple foods at Moruno. The take-out window is shuttered for now, but Moruno is looking to open up an even bigger space (with a larger menu and drinks) in the new year at Grand Central Market.

Moruno is currently hiring Line Cooks, Bartenders, Servers and more.

HANJIP

Contemporary BBQ spot Hanjip opened not too long ago in Culver City, but it quickly became a huge favorite amongst foodies. It brings a new style of Korean barbecue to the neighborhood. Eddie Lin of Deep End Dining said, "Oh and Bombet [Hanjip's founders] bring French flair to a hearty Korean standby."

Hanjip is seeking to fill various positions, including Sous Chef, Cook, Server and more.

ESTRELLA

Estrella, which combines both indoor and outdoor elements, is like an oasis on the bustling Sunset Strip. Led by former Top Chef contestant Dakota Weiss as the executive chef, the restaurant is a popular spot for breakfast, lunch, brunch and dinner.

The team at Estrella is looking for experienced Restaurant Managers and Bakers to join them.

SANTA MONICA YACHT CLUB (SMYC)

SMYC's concept is just spot on. Not only does it have globally inspired seafood and cocktails on their menu, the restaurant's interior is designed to look like a modern yacht.

There are several openings at SMYC for a Line Cook, Sous Chef and more at the moment.

(via Eater LA)

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